- How we create GOLD STANDARD 100% ISOLATE™
We start by selecting only the highest quality whey proteins which undergo a series of sophisticated filtration processes to ‘isolate’ out excess fat and sugar. A portion of this Whey Protein Isolate is then hydrolysed – broken down into smaller chains of amino acids. The final product is a complete protein containing no more than 0.3 g of sugars, 0.4 g of fat and 83% of pure protein per serving. We put in the hard work to assure superior quality so you can focus on achieving your performance goals.
- ULTRA PURE FOR ULTRA RESULTS
Get maximum results with minimal ingredients. Using a series of sophisticated separation processes, excess fat and sugars are removed so that 0.4 g of fat and 0.3 g of sugar remain. The result is a delicious, ultra-pure hydrolyzed whey protein isolate designed to get into your body rapidly, so your muscles can rebuild.
- Ultra-filtered for exceptional purity
- 25 g of Pure Whey Protein Isolate per serving
- Low sugar with 0.3 g
- Low fat with 0.4 g
- 83% of pure protein per serving
- 5.5 g of naturally occurring BCAAs
- 4.3 g of naturally occurring Glutamine and Glutamic acid
- Whey protein isolate powder with sweetener
Add 30 g (1 rounded scoop) to 200 ml of cold water and mix.